How to Prepare Couscous
Author: What's-4-Chow
Recipe type: Accompaniment
Cuisine: Middle Eastern
There is a formula to making great couscous. Please view the instructional video to see how easy it is!
Ingredients
- 1 Part couscous (by volume)
- 1 Part quality chicken stock (by volume)
- ¼ Part Butter (by volume)
Instructions
- Place the couscous in a mixing bowl
- Add the butter and the hot stock
- Swirl the bowl around to ensure that the couscous is covered with liquid
- Cover the bowl with the lid and allow to stand for 10 minutes
- Separate the grains with a fork, season with salt and pepper and serve
- ---
- An example of the formula:
- Cup couscous : 1 Cup stock : ¼ Cup butter